Taurine
Description:
Taurine is a thiol (containing sulfur) nonessential amino
acid and synthesized primarily in the liver from methionine and
cysteine with the assistance of vitamin B6.
Plants/Foods:
- Animal sources except cow's milk
- Organ meat, especially brain
Physiologic Functions:
- Facilitates the cellular flux of sodium, potassium and
possibly calcium and magnesium ions
- Increases the hormone prolactin for lactating women
- May be an inhibitory neurotransmitter
- Modulates calcium flux and neuron excitability
- Modulates the activity of cAMP
- Part of white blood cell defense mechanism
- Required for conjugation of bile acids
- Required for nervous system development
- Required for the normal functioning of the heart, brain, eyes,
gallbladder, and vascular system
Clinical Indications:
Signs and Symptoms of Deficiency:
- Failure to thrive in infants
Causes of Deficiencies:
- Estradiol
- High stress
- Homocystinuria
- Hypertension and seizure disorders increase the need for
taurine
- Vitamin B6 deficiency
Contraindications:
- Kidney disease
- Liver disease
- Peptic ulcer disease (PUD)
Toxicity and Side Effects:
Copyright 1998 - 2008 by L. Vicky Crouse, ND and James S. Reiley, ND. All rights reserved (ISSN 1527-0661).